We believe we are only successful as a team. As a multi-generational family-owned & operated business, we hold it in the highest regard to treat our employees as extensions of our family & are committed to providing a workplace for those who desire to wake up each day striving to be better than the last -- personally and professionally.
Bill & Nikolai Blumensaadt are the father & son visionaries at the helm of Ørchard on Catawba.
Initially hired in 2005 at the family's original Put-in-Bay restaurant, Axel & Harry's, Petar has played an instrumental role in our success.
Experience: The Ritz Carlton Naples
Joining us in 2021, Hannah champions our brand mission & vision as we navigate rapid, organic growth.
Experience: Condado Tacos (FSR's 2021 Breakout Brand of the Year)
As one of our most tenure employees, Jessica has evolved with us as we've grown. Today, she assists in the buying at the Ørchard Farm Stand Retail Store.
With a Henny B's Lavender Latte & a kiddo (or two!) in hand, Kenzie has been with & done it all since the Ørchard's conception.
Find her in our gardens & orchard, Rachel plays a critical role in providing the seasonal flavors of our farm.
Experience: Hobby Gardener