VINTNERS BOARD
Artisan Cheeses, Cured Meats, Farm Stand Jams, Nuts & Seasonal Fruit

WHIPPED FETA
Bulgarian Feta Cheese, Henny B's Hot Honey, Red Pepper Flakes, Grilled Naan 

CRISPY CALAMARI
Farm Stand Lust Dust, Fresh Lemon, Remoulade

COCONUT SHRIMP
Coconut Breaded Shrimp, Hot Catawba Peach & Horseradish Dipping Sauce 

SHRIMP COCKTAIL
Wild Caught Jumbo Shrimp Served with Steakhouse Cocktail Sauce

CRAB CAKE 
Lump Crab Meat, Pickled Apple, Whole Grain Mustard Dijonnaise

LAMB CHOPS 
New Zealand Lamb Chops, Rosemary Mint Demi

BEEF CARPACCIO*
Thinly-Sliced Beef Tenderloin, Balsamic Aioli, Arugula, Capers

PRIME STEAKS & FRESH SEAFOOD

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ØRCHARD
Mixed Greens, Apple, Bulgarian Feta, Red Onion, House Vinaigrette

WEDGE
Iceberg Lettuce, Roasted Tomatoes, Red Onion, Nueske's Applewood Bacon, House Bleu Cheese

BEETS & GOAT CHEESE
Red & Gold Beets, Goat Cheese, Baby Kale, Apple Cider Vinaigrette, Balsamic Reduction

CAESAR
Crisp Romaine, Shaved Parmesan, Housemade Garlic Croutons, Creamy Caesar

BILL'S SIGNATURE CLAM CHOWDER
House-made with Celery & Onions, Yukon Gold Potatoes, Nueske's Applewood Bacon & Clams

-SALADS & SOUP-

-main plates-


14-oz PRIME NY STRIP
Bacon-Corn Risotto, Grilled Asparagus

16-oz BONE-IN PRIME RIBEYE 
Taleggio Polenta, Wild Mushrooms, Crispy Shallot, Balsamic

6-oz FILET OSCAR
Poached Lobster, Grilled Asparagus, Bearnaise, Garlic Whipped Potatoes

FRIED PERCH
Garlic Whipped Potatoes, Crispy Brussel Sprouts, Dill & Caper Tartar

SEARED SCALLOPS
Seared Jumbo Scallops, Bacon-Corn Risotto & Crispy Brussel Sprouts

FAROE ISLAND SALMON
Korean BBQ Glazed Faroe Island Fillet, Black Rice, Haricot Verts

SEAFOOD PASTA
Jumbo Scallops, Shrimp, PEI Missels, Ohio City Egg Pappardelle, Garlic Cream Sauce

CONFIT CHICKEN
Garlic Whipped Potatoes, Seasonal Citrus, Farm Stand Honey, Spiced Lavender

14-oz BONE-IN PORK CHOP
Farm Stand Apple Butter, Garlic Whipped Potatoes, Grilled Asparagus

WAGYU BEEF BURGER
Potato Bun, Farm Stand Bacon Chili Jam, Aged Cheddar, LTO & Truffle Fries

A 2.5% Service Fee is applied to all transactions, which allows us to pay a fair-living wage to our employees during inflationary times, we appreciate your understanding. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.